Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
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  • Load image into Gallery viewer, Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
  • Load image into Gallery viewer, Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
  • Load image into Gallery viewer, Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022
  • Load image into Gallery viewer, Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022

Spring Foraging Online Cooking Class - Early Spring Greens Mar. 27, 2022

Regular Price
$50.00
Sale Price
$50.00
Regular Price
Sold out
Unit Price
per 

Start Date

Sun, Mar 27, 2022

Course Structure

4:00pm to 7:00pm (One Sunday)

Spaces

There are 5 spaces available

Instructor

jody_peck

Location



Event Reminder

A three hour live cooking experience in your own kitchen! EatWild mentors and chefs Jody and Dylan will take you through a delicious skill-building experience. 

Learn how to clean, prep and cook wild edible that are in season. This session will be focused on early spring greens, and you will learn how to make two dishes, and a lively, fragrant, wild cocktail!

Description